This isn’t an adaptation, it’s verbatim from one of my favorite cookbooks. I can’t recommend it highly enough, and of course if you click on the title at the end of the post you will be whisked away to Amazon 😉 . Dark Molasses Gingerbread Cake This is the best gingerbread I’ve ever tasted. It’s very dark and moist, with a pudding-like consistency. Try to wait a day before eating it: as good as it is fresh from the oven, […]

Categories: Books, Cooking, Culture, Design, Entertainment, fashion, Film, Friendship, Gastronomy, History, Life, Photography, Recipes, Thanksgiving, Travel, Uncategorized • Tags: Edna Lewis, gingerbread recipe, holiday baking, holiday dessert, Polar Vortex, Scott Peacock, Thanksgiving, The Gift of Southern Cooking: Recipes and Revelations from Two Great American Cooks